WANG Zhan-yonga,ZHANG Jinga,SU Ting-tingb(a.Environmental and Biological Engineering Faculty;b.Petrochmical Engineering Faculty,Liaoning University of Petroleum and Chemical Technology,Fushun 113001,China)
Abstract:The discarded brewers yeast obtained from brewery was used as bio-absorbent.The biosorption of copper ion by discarded brewers yeast was studied.The content of Cu2+ was determined by atomic absorption spectrometry(AAS) analysis.It is shown that sorption t
王战勇; 张晶; 苏婷婷. 啤酒废酵母对铜离子的吸附研究[J]. 南昌大学学报(工科版), 2007, 29(01): 1-.
WANG Zhan-yonga,ZHANG Jinga,SU Ting-tingb(a.Environmental and Biological Engineering Faculty;b.Petrochmical Engineering Faculty,Liaoning University of Petroleum and Chemical Technology,Fushun 113001,China). . , 2007, 29(01): 1-.